Ingredients
Equipment
Method
Add coconut water to the blender first — it helps everything blend smoothly.
Toss in spinach, cucumber, apple, and avocado.
Pour in lemon juice, add ginger and mint if using.
Blend on low, then high, until smooth and creamy.
If it feels too thick, add a little water and blend again.
Pour into a glass and drink fresh.
Notes
- For a milder taste, reduce spinach and add more apple
- For extra creaminess, add a few ice cubes or more avocado
- Best enjoyed fresh — don’t wait too long
